All Vegan Items
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Choose a Dark Chocolate Cupcake, topped with a fresh orange frosting!
4 PackOrder Now
These fruity dessert bar cookies feature a wonderful gluten free crust topped with a mixture of raspberry preserves and streusel . (GF,SF, almonds) V
Package of 2Order Now
Double Chocolate Chip with Mint Icing Cookies. A dark fudgy cookie is studded with miniature chocolate chips and drizzled with mint icing!
(GF,DF, SF, NF-DF) Vegan
1/2 dozen per packOrder Now
Our gluten-free, vegan Classic Sourdough Loaf is made using traditional fermentation of organic rice and millet, sorghum and a bit of arrowroot with a wild sourdough culture—no processed or “baker’s” yeast. Enjoy toasted! Refrigerate upon arrival and before slicing for best results. If stored in the fridge, these loaves should last for upwards of one week. (GF,DF,SF,NF,V-sliced, frozen item)Order Now
Our gluten-free, vegan Sourdough Dinner Rolls are made using traditional fermentation with a wild sourdough culture, making them nourishing, deeply flavorful, and easy to digest. These rolls are best toasted lightly in the oven before serving, and can be kept refrigerated for a week. (GF, DF, SF, NF, V – frozen item)
Available in a 4 Pack