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THE ONLY THING THAT’S NOT MADE FROM SCRATCH IS THE TIN.
Leave plenty of room for dessert this 4th of July! This mouthwatering cherry pie from Wildflour Glutenfree Bakery will be the star of your menu and is handmade using succulent cherries and 100% pure cane sugar for scrumptious flavor in every bite. Serve with a scoop of vanilla ice cream for extra deliciousness, or savor alongside an afternoon cup of coffee.
We feature a limited number of pies for pre-order now through Thursday for pick up at the bakery on Friday.